Forager Vintage - A Boutique in the heart of Downtown

"The Ally" Loose Leaf Green Tea

"The Ally" Loose Leaf Green Tea - Main image
$10.35 $15 In stock

Category: Tea

From Wild Coast Brew

Citrusy Tulsi-Jasmine Green Tea

A creamy brew that balances holy basil (Tulsi), jasmine-scented green tea, passionflower, cardamom, and marshmallow. Orange oil, ginger, and hawthorn round out this fragrant blend.

🌿 Ingredients: Holy basil (tulsi), Jasmine-scented green tea, passionflower, hawthorn, cardamom, marshmallow, ginger, orange oil (Contains caffeine)

How to Brew: Steep 1 tablespoon per cup at 185° for 3-5 mins. Be careful not to overbrew or brew above 185° as green tea leaves can develop bitterness as it sits. Serve hot or chilled on ice. Marshmallow has a natural sweetening effect so taste first before adding honey. 

  • Tasting Notes: Citrus, floral, herbal, fragrant
  • Tea Attributes: Supportive, relaxing yet invigorating, warming, light, balancing
  • Pairings: cookies, sesame soy sauteed greens, a warm bubble bath, good friends, afternoon nap or ponder
  • Special Tips: Serve warm or chilled over ice.
  • In the Artwork: Nevada Bumblebee, Passionflower
  • ♻ All Packaging Biodegradable, Re-Use Canister

From the makers: We inspire to make bold and creative teas, using the freshest, most unique and aromatic herbs, roots, and fungi from farm and forest. We grow sustainably, source responsibly, and forage ethically.

Through the shared consumption of wild teas, we hope to inspire nourishment of oneself and community, wild creativity, education and activism, collaboration, and resilience.

Drink up. Brew the Wild.

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Customer Reviews (4.8 / 5 · 5 reviews)

Riley S. ★★★★★

The creamy mouthfeel from the marshmallow root is what keeps me coming back, but honestly the cardamom and ginger give it a surprising warm finish that I didn't expect from a green tea. I've been steeping it for three minutes and it's perfectly balanced—smooth, slightly citrusy, and never bitter. Th

Richard B. ★★★★★

The marshmallow root really does make this feel creamier than most green teas, and the jasmine comes through just enough without being overpowering. I’ve been brewing it iced lately, and the citrusy finish keeps it refreshing.

Emily M. ★★★★★

The cardamom and orange oil give it a warm, almost cozy finish that I didn't expect from a green tea, and the jasmine scent lingers nicely in the cup. It’s creamy without being heavy, so I’ve been brewing a pot every afternoon just for that calm, tulsi-driven feeling.